Product Description
The Classic Accessories Dog Travel Food Bowl is foldable for easy storage and travel

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Product Description
Natural Balance Ultra Premium Dry Dog Food is made with three premium quality meat sources from USDA approved plants.  A food to see you and your dog from puppy hood to adulthood.

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About the Brand
Ener-G Foods, Inc. is a family-owned business located in Seattle, Washington. Purchased by Sam M. Wylde, founder of Sam Wylde Flour Co., in 1962, Ener-G Foods has evolved to become one of the largest producers devoted to special diet foods in the United States. Our mission at Ener-G Foods, as one of the country’s foremost producers of foods for diet-restricted individuals, is to provide a wide range of ready-made foods and mixes that are wholesome, nutritious, risk free, and good tasting. We are constantly responding to the demand for special diets with research, innovative products, and convenience foods. Since 1962, when we first created low-protein products for renal pre-dialysis patients, we have striven to meet the challenging requirements for diet restricted consumers. We not only offer wheat-free, gluten-free products, but also products for low-protein diets, egg-free, and dairy-free products. Our bakery is dedicated to wheat-free, gluten-free baking, guaranteeing that contamination from gluten will not occur. Our innovative packaging gives our products a 1-year shelf life without the need for refrigeration. We bake our products as orders are received to insure that the freshest product is available. How we got to where we are today. In 1887, Sam M. Wylde’s grandfather started the first flourmill in Seattle. It was built to supply export flour to the orient as well as supply flour to the people of Washington State. After World War I, Sam M. Wylde’s father and uncles joined the family business and learned the milling industry. Meanwhile, Sam Wylde traveled the country and the world working at everything from elevator salesman to a ships’ steward. Returning to Seattle after World War II, Sam Wylde was one of the founders of Brodie Restaurant and Hotel Supply, but when Sam’s father took ill, he left Brodie to help run the family mill. When Sam Wylde’s father died, his uncles, Norman and Alan, decided to close the mill. Unemployed, Sam Wylde started Sam Wylde Flour Co. to distribute flour and bakery items to local bakeries. The fleet of trucks bearing Sam Wylde’s name ranged all over Western Washington, from the Canadian border to as far south as Southern California. Fisher Mills, Inc, bought Sam Wylde Flour Co., of Seattle. Fisher Mills later sold Sam Wylde Flour Mills to a Dutch company, Puratos. Puratos has changed the name of Sam Wylde Flour Mills to Puratos. Fisher Mills no longer exists. When Sam Wylde purchased Ener-G Foods, Inc. in 1962, we were little more than a two-person operation in which all packing was done by hand. Shortly after acquiring Ener-G Foods, Sam was approached by Dr. Scribner of the University of Washington. Dr. Scribner, known worldwide as the father of dialysis, is credited with inventing what we commonly call the kidney machine. Meeting with Dr. Scribner and his dietitian, Sondra Aker, they explained that there was an acute shortage of dialysis machines and they desperately needed a low protein bread. The University of Washington had one dialysis machine for thousands of kidney patients. Since the kidneys convert protein to uric acid, if the protein intake were restricted, the kidneys would not have to work so hard, hence would require less frequent dialysis. Sam Wylde and Ener-G Foods worked on low-protein bread for about a year before arriving at an acceptable result. Made with a base of wheat starch it was low in protein, sodium, potassium and phosphorus, therefore acceptable for a low-protein diet. It was also discovered that by restricting protein intake, progression of renal failure could be slowed even for patients on the dialysis unit. Sometime later, Dr. Cyrus Rubin, inventor of the Rubin Biopsy Tube and professor of Gastroenterology at the University of Washington, sent his dietitian to us with a request for a gluten-free bread with one restriction, “I don’t want any wheat starch.” Also at about the same time, Sam Wylde, Sr., developed prostrate cancer and Sam Wylde, III, having completed his MBA in Oregon, moved back to Seattle to assist his father with both Ener-G Foods and Sam Wylde Flour Co. Sam Wylde, III, began working nights on developing gluten-free breads and other products without the use of wheat starch.

Product Description
Gluten free, wheat free, dairy free.

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Review
Discusses a wide-ranging number of topics and provide vital information for your pet’s health. — Laurie Denger, Dayton Daily News 11/17/2002Easy to read. It is presented in layperson terms with big, bright text and with especially important information set off. — Beth Thomsett-Scott, E-Streams, Vol. 6, No. 5

Review
Discusses a wide-ranging number of topics and provide vital information for your pet’s health. (Laurie Denger Dayton Daily News 20021117)Easy to read. It is presented in layperson terms with big, bright text and with especially important information set off. (Beth Thomsett-Scott E-Streams, Vol. 6, No. 5 )

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Product Description
Newman’s Own Organics Adult Dog Food Chicken & Rice Formula, 4 Pound Bags (Pack of 3)

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Derived from wild Alaskan Salmon, this nutrient-rich 100-percent pure salmon oil provides essential building blocks dogs need for a healthy heart and strong immune system. In addition, it helps relieve dry itchy skin, reduces shedding, makes fur soft and velvety, and helps keep the heart, eyes, and joints healthy. The all-natural supplement contains over 15 beneficial Omega 3, Omega 6, and Arachidonic fatty acids, plus a fresh fish flavor. To use, simply pump the salmon oil onto the dog’s food directly from the convenient 32-ounce pump-bottle dispenser. A handy weight chart on the label displays the correct amounts to use. Label Information Ingredients Salmon oil Warnings For best results, use regularly on a long-term basis. Do not put Grizzly Salmon Oil on more food than the dog will eat in a single feeding. Special Instructions Up to 12-1/2 pounds: add one-half pump stroke 12-1/2 to 25 pounds: add one pump stroke 25 to 50 pounds: add two pump strokes 50 to 75 pounds: add three pump strokes Over 75 pounds: add four pump strokes

Product Description
Grizzly Salmon Oil helps relieve dry itchy skin and promotes bright and lustrous coat

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Product Description
What would you do without your dog? Your faithful loyal companion. You know that your dog deserves the best and you are trying to do everything in your power to make sure your dog does. Ask yourself when was the last time you gave thought to what you were putting inside your body? Probably fairly recently right? Well, when was the last time you thought about what you were putting inside your dogs body? Have you thought about the damage you could be doing your dog with by not providing them with the proper nutrients.There has never been a more important time to start thinking about your dogs diet. Whether your dog is just a puppy or an adult, it is never too late. With all the problems and recalls that have been going on with commercial petfood and all the debate that is going on about the new or not so new Raw Food Diet. It seems that danger for your dog lurkes everywhere. It is enough to make your head spin. How do you know what is the best for your dog? How do you know if you are giving your dog the best they can possibly get?In this guide, you will learn: when you should start a good diet for your dog, all about the raw food diet, how your dogs diet affect its waste, what to look for in a good dog food and where to find them, why you should not give your dog table scraps, the debate on rawhides, what kind of diet your senior dog might need, how much extra food your pregnant dog really does need, does your dog need vitamins, and most importantly, why your dog needs a good diet.By following the advice in this book, you will be providing your dog with a longer and healthier life. (more…)

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Product Description
At a time when pet parents are increasingly alarmed by health scares caused by manufactured pet food, more people are looking to home-prepare fresh and healthy meals for their canine companion. The Healthy Dog Cookbook offers 50 safe, nutritious, and appealing recipes. There are menus for every type and size of dog, from Pointer to Pomeranian. And if your beloved pooch has allergies or a special diet requirement, like wheat-free food, you’ll find a recipe that fits his needs. From full-fledged dinners to snacks and treats, you’ll find the recipes easy and inexpensive to make. A veterinarian provides health and nutrition comments, and each meal has a nutrition panel and portion calculator to help you give your dog the safest and healthiest diet. Cooking meals from The Healthy Dog Cookbook ensures each and every ingredient is wholesome and nutritious–and that’s good news for your best friend’s health and your own peace of mind.

About the AuthorJonna Anne is an executive chef. She is founder of the Copperpaws website and author of The Healthy Doggie Biscuit Box. She lives in Hemlock, New York. Mary Straus is the consulting canine nutritionist for The Healthy Dog Cookbook. She has been researching canine nutrition and health and feeding her own dogs a homemade diet since 1998. She is the owner of the DogAware.com web site and is a regular contributor to the Whole Dog Journal. She lives in the San Francisco Bay Area. Shawn Messonnier, DVM, is the consulting veterinary editor for The Healthy Dog Cookbook. He opened Paws & Claws Animal Hospital in 1991. Shawn is a regular contributor to veterinary journals, and is the author of several books on pet care, including The Natural Health Bible for Dogs & Cats. He is also host of the weekly award-winning radio show, “Dr. Shawn–The Natural Vet,” on Martha Stewart Living Radio.

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